My america [electronic resource] : Recipes from a young black chef: a cookbook
eBook

My america [electronic resource] : Recipes from a young black chef: a cookbook

By Onwuachi, Kwame.
OverDrive, Inc.

Genre Electronic books.

ISBN 9780525659617

Bib Id 2514682

Description 1 online resource

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02628nam a2200361Ka 4500
ISBN
9780525659617 (electronic bk)
Title
My america [electronic resource] : Recipes from a young black chef: a cookbook
Publication Information
Description
1 online resource
Summary
What is American food? In his first cookbook, Kwame Onwuachi ("the most important chef in America" - San Francisco Chronicle ), the acclaimed author of Notes from a Young Black Chef , shares the dishes of his America; dishes that show the true diversity of American food. "A℗must-have for anyone who wants to be a better cook. Each recipe is an insight into Kwame's family, travels, and time spent in some of the best kitchens in the world." -David Chang Featuring more than 125 recipes, My America is a celebration of the food of the African Diaspora, as handed down through Onwuachi's own family history, spanning Nigeria to the Caribbean, the South to the Bronx, and beyond. From Nigerian Jollof, Puerto Rican Red Bean Sofrito, and Trinidadian Channa (Chickpea) Curry to Jambalaya, Baby Back Ribs, and Red Velvet Cake, these are global home recipes that represent the best of the patchwork that is American cuisine. Interwoven throughout the book are stories of Onwuachi's travels, illuminating the connections between food and place, and food and culture. The result is a deeply personal tribute to the food of "a land that belongs to you and yours and to me and mine."
Reproduction
Electronic reproduction. New York : Knopf, 2022. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 55529 KB) or Kobo app or compatible Kobo device (file size: N/A KB).
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Electronic books
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